🥗 Health & Nutrition Recipes

Seasoned sweet potato noodles rolled in a sheet of nori then fried for a crispy exterior …

Warm buckwheat salad with oven-roasted vegetables and herbs.

Peruvian ceviche with shrimp marinated in lime, chili and coriander.

Flavored vegan biryani: spiced brown rice with colorful vegetables and cashews.

Asian steamed buns stuffed with marinated tofu in spicy sauce.

Indian dahl with coral lentils, simmered in a spicy tomato sauce with cumin.

Chickpeas, tomato, cucumber, pepper and cumin — a generous and vegan Mediterranean salad.

A generous bowl of rice topped with sautéed vegetables, marinated beef, and an egg, to be…

Colorful salad with green lentils, beetroot and mustard vinaigrette.

Soft quinoa, juicy pomegranate seeds, cucumber and fresh mint — oriental and colorful.