🥗 Health & Nutrition Recipes

Vegan gluten-free acai bowl — antioxidants, fiber and sustainable energy.

A thin omelette rolled upon itself in several layers, then sliced to reveal its pretty sp…

Creamy dark chocolate mousse made from ripe avocado, without dairy products.

Sautéed buckwheat with mushrooms and spinach — gluten-free, vegan and filling.

A simple rice porridge, simmered at length until it becomes creamy, traditionally offered…

Authentic ratatouille with simmered sunny vegetables — vegan, gluten-free and generous.

Squid rings coated in a light batter then fried, a classic of Korean street food stands.

Express shrimp flavored with garlic and ginger, rice and green vegetables.

Thinly sliced ​​seared beef, julienned carrot, cucumber and Thai ginger and sesame sauce.

Balanced bowl of grilled salmon, edamame and brown rice — omega-3, complete proteins and …