🫕
Dahl lentils tomatoes spices
Indian dahl with coral lentils, simmered in a spicy tomato sauce with cumin.
⏱ Prep 10 min
🍳 Cook 30 min
👤 4 personnes
Vegan
Facile
🔥 270 kcal
Not yet rated
Log in to rate and add to favorites
Nutrition Facts · per serving
270
kcal
Energy
15g
Protein
42g
Carbs
5g
Fat
10g
Fiber
6g
Sugar
🛒 Ingredients
2
Garlic
1
Onion
3
Tomato
1 c. à soupe
Extra virgin olive oil
200 g
Coral lentils
2 c. à café
Ground cumin
1 c. à café
Ground turmeric
1 c. à café
Garam masala
1 pincée
Fine salt
👨🍳 Instructions
1. Brown onion and garlic in olive oil with cumin, turmeric, garam masala.
2. Add the crushed tomatoes, cook for 5 min.
3. Add rinsed red lentils and water or broth.
4. Simmer for 20 minutes until lentils are soft and the sauce is thick.
5. Adjust salt, serve with brown rice or wholemeal bread.
🛍 Find these ingredients
Easily order your ingredients online.
🥦
Garlic
Vegetables
Voir sur Joybuy →
🥦
Onion
Vegetables
Voir sur Joybuy →
🥦
Tomato
Vegetables
Voir sur Joybuy →
🫒
Extra virgin olive oil
Fats & Oilseeds
Voir sur Joybuy →
🫘
Coral lentils
Legumes
Voir sur Joybuy →
🧂
Ground cumin
Spices & Herbs
Voir sur Joybuy →
🧂
Ground turmeric
Spices & Herbs
Voir sur Joybuy →
🧂
Garam masala
Spices & Herbs
Voir sur Joybuy →
🧂
Fine salt
Spices & Herbs
Voir sur Joybuy →
Liens affiliés — MyaPress perçoit une commission sans surcoût pour vous.