🥗 Health & Nutrition Recipes

Crunchy Lebanese salad with cucumber, tomato, radish and pomegranate vinaigrette.

Vegan sweet potato and spinach curry with Indian spices.

Vegan protein bowl with grilled tofu, edamame and sesame marinated vegetables.

Fresh salad inspired by tabbouleh, with quinoa, fresh herbs, tomato and cucumber.

Sweet and comforting rice porridge with ginger, Asian breakfast style.

Whole apples baked with honey, cinnamon and nuts, tender and caramelized.

Express vegan wok: firm tofu, edamame, broccoli and mushrooms sautéed with Asian spices.

Thick Japanese noodles in broth with tofu and green vegetables.

A filling and energizing salad combining chickpeas, avocado and fresh vegetables.

Firm tofu glazed with sesame, honey and ginger — crispy on the outside, tender on the ins…