🥗 Health & Nutrition Recipes

Light chicken stew with carrots and onions — comforting, gluten-free broth.

Greek roast chicken flavored with lemon, oregano and garlic, cooked in a casserole dish.

A robust and spicy soup, simmered slowly with pork spine and melting potatoes.

Clams steamed then topped with a bright sauce made with gochugaru, soy sauce and garlic.

Pork slices marinated in gochujang, grilled until the edges are lightly caramelized and s…

Light chicken blanquette with carrot and mushrooms, yogurt sauce — comforting.

A quick variant of classic kimchi-jjigae, where canned tuna replaces meat for a quick mea…

A mackerel slowly braised with white radish and gochujang sauce, until the flesh falls of…

Korea's most iconic stew, simmered slowly with well-fermented kimchi for a rich and flavo…

Mustard-seared mackerel (yoghurt-lemon) with roasted vegetables — tasty and anti-inflamma…