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Gamjatang: Spicy Pork Spine and Potato Soup

Name: Gamjatang: Spicy Pork Spine and Potato Soup
Prep time: 15 min
Cook time: 70 min
Total time: 85 min
Yield: 3 portions
Ingredients: 2 tiges Green Onion; 2 Potato; 4 feuilles Perilla Leaves; 400 g Pork; 1 c. à soupe Gochujang Chili Paste; 4 gousses Garlic; 2 cm Ginger; 2 c. à soupe Korean Chili Powder

A robust and spicy soup, simmered slowly with pork spine and melting potatoes.

⏱ Prep 15 min 🍳 Cook 70 min 👤 3 personnes Coréenne Omnivore Moyen 🔥 340 kcal

Nutrition Facts · per serving

340

kcal

Energy

26g

Protein

18g

Carbs

18g

Fat

Fiber

Sugar

🛒 Ingredients

2 tiges Green Onion

2 Potato

4 feuilles Perilla Leaves

400 g Pork

1 c. à soupe Gochujang Chili Paste

4 gousses Garlic

2 cm Ginger

2 c. à soupe Korean Chili Powder

👨‍🍳 Instructions

1. Blanch the pork then rinse to remove excess fat.

2. Place it in a pot with water, garlic and ginger, bring to a boil.

3. Simmer for 40 minutes on low heat until the meat is tender.

4. Add the potato, gochugaru and gochujang, continue cooking for 20 minutes.

5. Sprinkle with perilla leaves and green onions before serving.

🛍 Find these ingredients

Easily order your ingredients online.

🥦 Green Onion Vegetables Voir sur Joybuy → 🥦 Potato Vegetables Voir sur Joybuy → 🥦 Perilla Leaves Vegetables Voir sur Joybuy → 🥩 Pork Animal proteins Voir sur Joybuy → 🧂 Gochujang Chili Paste Spices & Herbs Voir sur Joybuy → 🥦 Garlic Vegetables Voir sur Joybuy → 🥦 Ginger Vegetables Voir sur Joybuy → 🧂 Korean Chili Powder Spices & Herbs Voir sur Joybuy →

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