🥗 Health & Nutrition Recipes

Festive salad with quinoa, pomegranate seeds, mint and lemon vinaigrette.

Bowl of homemade ramen with chicken broth, mushrooms and soft-boiled egg.

Vegan chili with lentils, red beans, tomatoes and Tex-Mex spices.

A mackerel slowly braised with white radish and gochujang sauce, until the flesh falls of…

Golden coral lentil dal with spinach and Indian spices — vegan, filling and digestible.

Mediterranean red lentil soup with cumin and lemon, velvety and comforting.

Warm green lentil salad seasoned with cumin, red onion and fresh lemon.

Vegan version of shepherd's pie with green lentils and sweet potato puree.

Soft rice sticks simmered in a sweet-spicy gochujang sauce, the most iconic street dish o…

Mustard-seared mackerel (yoghurt-lemon) with roasted vegetables — tasty and anti-inflamma…