🥗 Health & Nutrition Recipes

A quick and balanced wrap with grilled chicken, raw vegetables and Greek yogurt sauce.

Colorful salad with green lentils, beetroot and mustard vinaigrette.

Soft quinoa, juicy pomegranate seeds, cucumber and fresh mint — oriental and colorful.

Vegan gluten-free acai bowl — antioxidants, fiber and sustainable energy.

The great Provençal classic — tuna, eggs and sunny vegetables, lactose-free.

Creamy dark chocolate mousse made from ripe avocado, without dairy products.

Thinly sliced ​​seared beef, julienned carrot, cucumber and Thai ginger and sesame sauce.

Hawaiian poke bowl with marinated tuna, sweet mango and crunchy edamame.

Classic Greek salad with juicy tomatoes, cucumber, olives and feta.

Light tuna wrap, crunchy cucumber and herbed yogurt sauce.