🥗 Health & Nutrition Recipes

The iconic Korean bowl — rice, colorful vegetables and a fried egg.

Oyakodon revisited — chicken and egg simmered in a mild broth served over brown rice.

A hearty and spicy soup where shredded beef meets soybean sprouts in a broth lifted by go…

Teriyaki-style glazed chicken, rice and colorful vegetables — gluten-free with tamari sau…

Creamy scrambled eggs with sautéed garlic mushrooms — protein and quick.

A julienne of white radish, slightly tangy and sweet, a crispy side dish that balances sp…

Baby spinach, fresh strawberries, slivered almonds — a delicious and vitamin-packed sweet…

Colorful Mexican-inspired bowl with roasted chickpeas, rice and vegetables.

A glutinous rice steamed then enriched with brown sugar, honey and dried fruits, traditio…

Raw energy balls with dates, almonds and cocoa, without cooking.