🍚
Yaksik: sweet glutinous rice with dried fruits, celebration dessert with unique texture
A glutinous rice steamed then enriched with brown sugar, honey and dried fruits, traditionally served at celebrations.
⏱ Prep 40 min
🍳 Cook 30 min
👤 4 personnes
Coréenne
Végétarien
Moyen
🔥 280 kcal
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Nutrition Facts · per serving
280
kcal
Energy
5g
Protein
52g
Carbs
6g
Fat
2g
Fiber
16g
Sugar
🛒 Ingredients
2 c. à soupe
Honey
3 c. à soupe
Brown sugar
40 g
Nut
250 g
White Short-Grain Rice
1 c. à café
Soy Sauce
👨🍳 Instructions
1. Soak white glutinous rice for several hours then drain.
2. Steam cook for 25 minutes until tender.
3. Mix the warm rice with brown sugar, honey and soy sauce.
4. Add crushed nuts.
5. Let rest for 10 minutes so flavors infuse before serving warm or cold.
🛍 Find these ingredients
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🧁
Honey
Pastry shop
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Brown sugar
Pastry shop
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🫒
Nut
Fats & Oilseeds
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🌾
White Short-Grain Rice
Cereals & Starches
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🧂
Soy Sauce
Spices & Herbs
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