🥗 Health & Nutrition Recipes

Tasty chicken tagine confit with lemon, Provençal herbs and garlic.

Simplified Greek moussaka made with beef, zucchini and oriental spices.

Traditional Lebanese dish of lentils and rice topped with golden caramelized onions.

Green variation of shakshuka with tender spinach, peppers and poached eggs.

Zucchini version of this Turkish dish: tender vegetables in olive oil and tomato.

Pearl barley cooked in pilaf with golden onion, fresh herbs and fragrant mint.

Greek roast chicken flavored with lemon, oregano and garlic, cooked in a casserole dish.

Tortilla española express version with sweet potato and onion — without potatoes.

Spicy beef meatballs simmered in a tomato sauce with North African spices.

Poached eggs in a spicy tomato and pepper sauce — Mediterranean classic, gluten-free.