🥗 Health & Nutrition Recipes

Vegan version of shepherd's pie with green lentils and sweet potato puree.

Toasted wholemeal bread with almond butter, kiwi slices and chia seeds.

Light broccoli gratin topped with cottage cheese with herbs and golden parmesan.

A light chocolate treat where zucchini provides moisture and fiber.

Cold or hot zucchini soup with fresh mint and Greek yogurt.

Comforting layered sweet potato gratin with spinach and Greek yogurt.

Creamy sweet potato soup with coconut milk, curry and ginger.

Authentic ratatouille with simmered sunny vegetables — vegan, gluten-free and generous.

Autumnal butternut squash soup with sweet spices and toasted nuts.

Creamy green broccoli soup with cottage cheese — rich in sulforaphane and protein.