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Sweet potato and spinach gratin

Name: Sweet potato and spinach gratin
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4 portions
Ingredients: 400 g Sweet potato; 150 g Spinach; 2 gousses Garlic; 30 g Parmesan; 150 g Greek yogurt; 2 c. à soupe Extra virgin olive oil

Comforting layered sweet potato gratin with spinach and Greek yogurt.

⏱ Prep 15 min 🍳 Cook 40 min 👤 4 personnes Végétarien Facile 🔥 240 kcal

Nutrition Facts · per serving

240

kcal

Energy

Protein

34g

Carbs

Fat

Fiber

Sugar

🛒 Ingredients

400 g Sweet potato

150 g Spinach

2 gousses Garlic

30 g Parmesan

150 g Greek yogurt

2 c. à soupe Extra virgin olive oil

👨‍🍳 Instructions

1. Preheat the oven to 190°C.

2. Slice the sweet potato into thin rounds.

3. Saute the spinach with the garlic in the olive oil.

4. Alternate layers of sweet potato, spinach and Greek yogurt in a dish.

5. Sprinkle with parmesan and bake for 35 min.

🛍 Find these ingredients

Easily order your ingredients online.

🥦 Sweet potato Vegetables Voir sur Joybuy → 🥦 Spinach Vegetables Voir sur Joybuy → 🥦 Garlic Vegetables Voir sur Joybuy → 🥛 Parmesan Dairy products Voir sur Joybuy → 🥛 Greek yogurt Dairy products Voir sur Joybuy → 🫒 Extra virgin olive oil Fats & Oilseeds Voir sur Joybuy →

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