31 recettes — plats, smoothies, desserts et plus
A sweet and slightly sparkling beverage, where rice grains float in a liquid sweetened wi…
A sweet cinnamon infusion, served iced with pieces of Asian pear, traditional at the end …
A thick and fragrant milk-based beverage, where roasted sesame brings a depth almost clos…
Shrimp quickly seared in garlic and a touch of butter, a simple dish that showcases their…
A thick and comforting porridge made with red beans, traditionally prepared for the Korea…
A salmon fillet gently steamed, then covered with a bright sauce of gochugaru and garlic.
A mountain of finely shaved ice, topped with sweet red beans and a drizzle of condensed m…
A preserved lemon jam sweetened with honey diluted in hot water, one of the most apprecia…
A sweet and creamy porridge made with blended pumpkin, lightly sweetened, perfect for a c…
A clear and light soup with soybean sprouts, reputed in Korea to soothe hangovers.
1–10 sur 31 recettes
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