🥗 Health & Nutrition Recipes

Sautéed buckwheat with mushrooms and spinach — gluten-free, vegan and filling.

Authentic ratatouille with simmered sunny vegetables — vegan, gluten-free and generous.

Pan-roasted turkey escalopes with mushrooms and lemon sauce — lactose-free.

Express shrimp flavored with garlic and ginger, rice and green vegetables.

Thinly sliced ​​seared beef, julienned carrot, cucumber and Thai ginger and sesame sauce.

Balanced bowl of grilled salmon, edamame and brown rice — omega-3, complete proteins and …

Yakitori chicken skewers glazed with honey and ginger — pan-grilled.

Traditional Lebanese dish of lentils and rice topped with golden caramelized onions.

Salmon fillet glazed with homemade teriyaki sauce, served on brown rice and broccoli.

Hawaiian poke bowl with marinated tuna, sweet mango and crunchy edamame.