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Fresh beans, olive oil and mint

Name: Fresh beans, olive oil and mint
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2 portions
Ingredients: 1 Lemon; 300 g Beans; 1 c. à café Dried mint; 1 pincée Black pepper; 1 pincée Fine salt; 2 c. à soupe Extra virgin olive oil

Fresh broad beans with olive oil, lemon and mint — classic vegan mezze.

⏱ Prep 5 min 🍳 Cook 5 min 👤 2 personnes Vegan Facile 🔥 200 kcal

Nutrition Facts · per serving

200

kcal

Energy

12g

Protein

22g

Carbs

Fat

10g

Fiber

Sugar

🛒 Ingredients

1 Lemon

300 g Beans

1 c. à café Dried mint

1 pincée Black pepper

1 pincée Fine salt

2 c. à soupe Extra virgin olive oil

👨‍🍳 Instructions

1. Cook the beans in boiling water for 5 minutes, drain.

2. If the beans are large, remove the outer skin for smoothness.

3. Arrange them in a dish.

4. Drizzle generously with olive oil and lemon juice.

5. Sprinkle with dried mint, salt and serve warm or at room temperature.

🛍 Find these ingredients

Easily order your ingredients online.

🍎 Lemon Fruits Voir sur Joybuy → 🫘 Beans Legumes Voir sur Joybuy → 🧂 Dried mint Spices & Herbs Voir sur Joybuy → 🧂 Black pepper Spices & Herbs Voir sur Joybuy → 🧂 Fine salt Spices & Herbs Voir sur Joybuy → 🫒 Extra virgin olive oil Fats & Oilseeds Voir sur Joybuy →

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