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Twigim-modeum: The assortment of crispy fritters from street stands

Name: Twigim-modeum: The assortment of crispy fritters from street stands
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 3 portions
Ingredients: 1 Sweet potato; 150 g Wheat flour; 500 ml Extra virgin olive oil; 150 g Squid; 1 c. à soupe Soy Sauce; 1 c. à café Rice Vinegar; 1 Carrot

Vegetables and squid coated in a light batter then fried until golden and crispy.

⏱ Prep 20 min 🍳 Cook 15 min 👤 3 personnes Coréenne Omnivore Moyen 🔥 340 kcal

Nutrition Facts · per serving

340

kcal

Energy

12g

Protein

40g

Carbs

15g

Fat

Fiber

Sugar

🛒 Ingredients

1 Sweet potato

150 g Wheat flour

500 ml Extra virgin olive oil

150 g Squid

1 c. à soupe Soy Sauce

1 c. à café Rice Vinegar

1 Carrot

👨‍🍳 Instructions

1. Cut sweet potato, carrot, and squid into regular pieces.

2. Mix wheat flour and ice water to obtain a smooth and light batter.

3. Heat the frying oil to 175°C.

4. Dip each piece in the batter then fry in hot oil for 3 to 4 minutes.

5. Drain on paper towels and serve with a soy sauce-vinegar sauce.

🛍 Find these ingredients

Easily order your ingredients online.

🥦 Sweet potato Vegetables Voir sur Joybuy → 🧁 Wheat flour Pastry shop Voir sur Joybuy → 🫒 Extra virgin olive oil Fats & Oilseeds Voir sur Joybuy → 🥩 Squid Animal proteins Voir sur Joybuy → 🧂 Soy Sauce Spices & Herbs Voir sur Joybuy → 🧂 Rice Vinegar Spices & Herbs Voir sur Joybuy → 🥦 Carrot Vegetables Voir sur Joybuy →

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