🍳

Egg and vegetable tortilla

Name: Egg and vegetable tortilla
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 portions
Ingredients: 1 Bell pepper; 1 Zucchini; 1/2 Onion; 1/2 c. à café Sweet paprika; 4 Eggs; 2 c. à soupe Extra virgin olive oil

Thick Spanish omelette with eggs, zucchini, pepper and onion.

⏱ Prep 10 min 🍳 Cook 15 min 👤 2 personnes Végétarien Facile 🔥 260 kcal

Nutrition Facts · per serving

260

kcal

Energy

16g

Protein

10g

Carbs

17g

Fat

Fiber

Sugar

🛒 Ingredients

1 Bell pepper

1 Zucchini

1/2 Onion

1/2 c. à café Sweet paprika

4 Eggs

2 c. à soupe Extra virgin olive oil

👨‍🍳 Instructions

1. Brown the chopped onion and pepper in olive oil.

2. Add the zucchini slices and sauté for 5 mins.

3. Beat the eggs with salt and paprika. Pour over the vegetables.

4. Cook over low heat for 5 minutes, turn gently.

5. Cook for another 3 minutes and serve hot or warm.

🛍 Find these ingredients

Easily order your ingredients online.

🥦 Bell pepper Vegetables Voir sur Joybuy → 🥦 Zucchini Vegetables Voir sur Joybuy → 🥦 Onion Vegetables Voir sur Joybuy → 🧂 Sweet paprika Spices & Herbs Voir sur Joybuy → 🥩 Eggs Animal proteins Voir sur Joybuy → 🫒 Extra virgin olive oil Fats & Oilseeds Voir sur Joybuy →

Liens affiliés — MyaPress perçoit une commission sans surcoût pour vous.

← All Recipes Log in →