🍄

Barley and mushroom soup

Name: Barley and mushroom soup
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 4 portions
Ingredients: 120 g Barley; 2 gousses Garlic; 1 Onion; 1 c. à soupe Extra virgin olive oil; 1 c. à café Dried thyme; 1 c. à café Dried parsley; 200 g Mushrooms

Roborative soup with pearl barley and mushrooms, thyme and herbs.

⏱ Prep 10 min 🍳 Cook 35 min 👤 4 personnes Vegan Facile 🔥 170 kcal

Nutrition Facts · per serving

170

kcal

Energy

Protein

30g

Carbs

Fat

Fiber

Sugar

🛒 Ingredients

120 g Barley

2 gousses Garlic

1 Onion

1 c. à soupe Extra virgin olive oil

1 c. à café Dried thyme

1 c. à café Dried parsley

200 g Mushrooms

👨‍🍳 Instructions

1. Brown the onion and garlic in olive oil.

2. Add the sliced mushrooms and let sweat for 5 minutes.

3. Add the rinsed barley and thyme and cover with water.

4. Simmer for 30 minutes until the barley is tender.

5. Adjust the seasoning and serve with dried parsley.

🛍 Find these ingredients

Easily order your ingredients online.

🌾 Barley Cereals & Starches Voir sur Joybuy → 🥦 Garlic Vegetables Voir sur Joybuy → 🥦 Onion Vegetables Voir sur Joybuy → 🫒 Extra virgin olive oil Fats & Oilseeds Voir sur Joybuy → 🧂 Dried thyme Spices & Herbs Voir sur Joybuy → 🧂 Dried parsley Spices & Herbs Voir sur Joybuy → 🥦 Mushrooms Vegetables Voir sur Joybuy →

Liens affiliés — MyaPress perçoit une commission sans surcoût pour vous.

← All Recipes Log in →