🍜
Somyeon-guk: thin noodles in light broth for a quick breakfast
A simple bowl of thin noodles swimming in a clear garlic broth, ready in just ten minutes.
⏱ Prep 5 min
🍳 Cook 10 min
👤 1 personne
Coréenne
Vegan
Facile
🔥 260 kcal
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Nutrition Facts · per serving
260
kcal
Energy
8g
Protein
50g
Carbs
3g
Fat
2g
Fiber
1g
Sugar
🛒 Ingredients
100 g
Thick Wheat Noodles
1 tige
Green Onion
1 c. à café
Soy Sauce
1 c. à café
Roasted Sesame Oil
1 gousse
Garlic
👨🍳 Instructions
1. Lightly sauté the minced garlic in sesame oil.
2. Pour in the water, bring to a boil and simmer for 5 minutes.
3. Cook the thin wheat noodles separately according to package directions, drain.
4. Season the broth with soy sauce.
5. Place the noodles in a bowl, pour the hot broth over and garnish with green onion.
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Thick Wheat Noodles
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Green Onion
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Soy Sauce
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Roasted Sesame Oil
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Garlic
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