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Somyeon-guk: thin noodles in light broth for a quick breakfast

A simple bowl of thin noodles swimming in a clear garlic broth, ready in just ten minutes.

⏱ Prep 5 min 🍳 Cook 10 min 👤 1 personne Coréenne Vegan Facile 🔥 260 kcal
Nutrition Facts · per serving
260
kcal
Energy
8g
Protein
50g
Carbs
3g
Fat
2g
Fiber
1g
Sugar
🛒 Ingredients
100 g Thick Wheat Noodles
1 tige Green Onion
1 c. à café Soy Sauce
1 c. à café Roasted Sesame Oil
1 gousse Garlic
👨‍🍳 Instructions
1. Lightly sauté the minced garlic in sesame oil.
2. Pour in the water, bring to a boil and simmer for 5 minutes.
3. Cook the thin wheat noodles separately according to package directions, drain.
4. Season the broth with soy sauce.
5. Place the noodles in a bowl, pour the hot broth over and garnish with green onion.
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