🥬
Sigeumchi-namul: Sesame-dressed spinach in two minutes flat
One of the quickest banchan to prepare, where blanched spinach meets garlic and roasted sesame oil.
⏱ Prep 5 min
🍳 Cook 3 min
👤 2 personnes
Coréenne
Vegan
Facile
🔥 60 kcal
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Nutrition Facts · per serving
60
kcal
Energy
3g
Protein
4g
Carbs
4g
Fat
2g
Fiber
1g
Sugar
🛒 Ingredients
300 g
Spinach
1 c. à café
Sesame seeds
1 pincée
Fine salt
1 c. à café
Soy Sauce
1 c. à soupe
Roasted Sesame Oil
1 gousse
Garlic
👨🍳 Instructions
1. Blanch the spinach for 1 minute in salted boiling water.
2. Immediately plunge into ice water to preserve the color.
3. Drain and press firmly to remove excess water.
4. Mix with minced garlic, sesame oil, soy sauce and salt.
5. Sprinkle with sesame seeds before serving at room temperature.
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Spinach
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Sesame seeds
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Fine salt
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Soy Sauce
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Roasted Sesame Oil
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