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Chicken Quinoa and Avocado Salad

Name: Chicken Quinoa and Avocado Salad
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 portions
Ingredients: 120 g Quinoa; 1 Lemon; 2 Tomato; 80 g Spinach; 250 g Chicken; 1 c. à café Herbs of Provence; 1 Lawyer; 1 pincée Fine salt; 2 c. à soupe Extra virgin olive oil

Complete grilled chicken, quinoa, avocado and arugula salad — gluten-free, rich in protein.

⏱ Prep 10 min 🍳 Cook 20 min 👤 2 personnes Omnivore Facile 🔥 480 kcal

Nutrition Facts · per serving

480

kcal

Energy

40g

Protein

34g

Carbs

20g

Fat

Fiber

Sugar

🛒 Ingredients

120 g Quinoa

1 Lemon

2 Tomato

80 g Spinach

250 g Chicken

1 c. à café Herbs of Provence

1 Lawyer

1 pincée Fine salt

2 c. à soupe Extra virgin olive oil

👨‍🍳 Instructions

1. Cook the quinoa for 15 minutes, let cool.

2. Cook the chicken in a pan with Provence herbs, salt and pepper for 12 mins.

3. Let the chicken cool, slice it into strips.

4. Cut the avocado and tomato into cubes.

5. Mix quinoa, chicken, avocado, spinach, tomato and lemon-olive oil vinaigrette.

🛍 Find these ingredients

Easily order your ingredients online.

🌾 Quinoa Cereals & Starches Voir sur Joybuy → 🍎 Lemon Fruits Voir sur Joybuy → 🥦 Tomato Vegetables Voir sur Joybuy → 🥦 Spinach Vegetables Voir sur Joybuy → 🥩 Chicken Animal proteins Voir sur Joybuy → 🧂 Herbs of Provence Spices & Herbs Voir sur Joybuy → 🍎 Lawyer Fruits Voir sur Joybuy → 🧂 Fine salt Spices & Herbs Voir sur Joybuy → 🫒 Extra virgin olive oil Fats & Oilseeds Voir sur Joybuy →

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