🥗

Greek salad with grilled chicken

Mediterranean freshness with proteins and good fats.

⏱ Prep 10 min 🍳 Cook 15 min 👤 2 personnes Omnivore Facile 🔥 380 kcal
Nutrition Facts · per serving
380
kcal
Energy
34g
Protein
12g
Carbs
22g
Fat
3g
Fiber
6g
Sugar
🛒 Ingredients
1 Bell pepper
3 Tomato
1 Lemon
1 Zucchini
300 g Chicken
3 c. à soupe Extra virgin olive oil
👨‍🍳 Instructions
1. Grill the chicken fillet for 6 minutes on each side. Leave to rest for 2 minutes then slice.
2. Cut tomato, cucumber and pepper into cubes.
3. Mix the vegetables with olives and herbs.
4. Arrange on a bed of arugula with the sliced ​​chicken.
5. Season with olive oil, lemon, oregano, salt and pepper.
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