🍚
Tofu & vegetable fried rice
A complete vegan fried rice with firm tofu, seasonal vegetables and fragrant sesame oil.
⏱ Prep 15 min
🍳 Cook 20 min
👤 2 personnes
Vegan
Moyen
🔥 410 kcal
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Nutrition Facts · per serving
410
kcal
Energy
20g
Protein
55g
Carbs
11g
Fat
6g
Fiber
5g
Sugar
🛒 Ingredients
2 pièce
Garlic
1 pièce
Carrot
10 g
Ginger
100 g
Broccoli
200 g
Tofu
1 c. à soupe
Sesame seeds
1 c. à soupe
Extra virgin olive oil
150 g
Brown rice
👨🍳 Instructions
Cook the rice and let cool. Brown the diced tofu. Add garlic, ginger, carrot, broccoli. Add the rice and soy sauce. Finish with the sesame seeds.
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Garlic
Vegetables
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Carrot
Vegetables
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Ginger
Vegetables
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Broccoli
Vegetables
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Tofu
Legumes
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Sesame seeds
Spices & Herbs
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Extra virgin olive oil
Fats & Oilseeds
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Brown rice
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