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Lemon herb marinated chicken

Melting chicken marinated with lemon and herbs — light and lactose-free.

⏱ Prep 35 min 🍳 Cook 15 min 👤 2 personnes Sans lactose Facile 🔥 360 kcal
Nutrition Facts · per serving
360
kcal
Energy
40g
Protein
8g
Carbs
18g
Fat
3g
Fiber
4g
Sugar
🛒 Ingredients
2 Lemon
3 gousses Garlic
2 Carrot
1 Zucchini
350 g Chicken
3 c. à soupe Extra virgin olive oil
👨‍🍳 Instructions
1. Mix lemon juice, olive oil, minced garlic, salt, pepper and herbs for the marinade.
2. Marinate the chicken for 30 minutes (or overnight in the fridge).
3. Grill the chicken for 7 minutes on each side on a pan or in the oven at 200°C.
4. Serve with grilled zucchini and roasted carrot.
5. Sprinkle with the cooking juices.
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