🍛
Coconut green curry chicken and rice
Homemade green curry chicken with coconut milk and spinach — gluten-free and creamy.
⏱ Prep 10 min
🍳 Cook 25 min
👤 2 personnes
Omnivore
Facile
🔥 480 kcal
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Nutrition Facts · per serving
480
kcal
Energy
40g
Protein
40g
Carbs
18g
Fat
5g
Fiber
6g
Sugar
🛒 Ingredients
300 g
Chicken
100 g
Spinach
150 g
Brown rice
1
Onion
2 gousses
Garlic
2 cm
Ginger
150 ml
Enriched almond milk
1 c. à soupe
Coconut oil
2 c. à café
Curry powder
1/2 c. à café
Ground turmeric
👨🍳 Instructions
1. Brown onion, garlic and ginger for 3 minutes in coconut oil.
2. Add curry powder, turmeric, cook for 1 min.
3. Add cubed chicken, brown for 5 min.
4. Add almond milk and spinach, simmer for 15 min.
5. Serve over brown rice with lemon.
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Chicken
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Ground turmeric
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