🍜
Homemade beef pho
Vietnamese beef broth — flavored with ginger, lactose-free.
⏱ Prep 10 min
🍳 Cook 25 min
👤 2 personnes
Sans lactose
Moyen
🔥 420 kcal
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Nutrition Facts · per serving
420
kcal
Energy
36g
Protein
42g
Carbs
10g
Fat
3g
Fiber
4g
Sugar
🛒 Ingredients
160 g
Rice noodles
1/2
Lemon
1
Carrot
2 cm
Ginger
1
Onion
40 g
Spinach
250 g
Beef
👨🍳 Instructions
1. Brown the onion and sliced ginger in a dry pan for 2 minutes to caramelize them.
2. Add 1.5 L of water, the carrot and the spices (star anise, cinnamon). Boil for 20 minutes.
3. Cook the rice noodles separately according to the instructions.
4. Sear the beef slices for 1 minute in a very hot pan.
5. Serve: noodles, beef, filtered broth. Garnish with ginger, lemon and fresh spinach.
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Rice noodles
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