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Tuna and tomato zucchini pasta
Wholemeal pasta with tuna, zucchini and tomato — economical, protein and lactose-free.
⏱ Prep 5 min
🍳 Cook 20 min
👤 2 personnes
Omnivore
Facile
🔥 430 kcal
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Nutrition Facts · per serving
430
kcal
Energy
30g
Protein
66g
Carbs
8g
Fat
10g
Fiber
9g
Sugar
🛒 Ingredients
3
Tomato
2 gousses
Garlic
1
Zucchini
1
Onion
160 g
Tuna
2 c. à café
Dried basil
1 pincée
Fine salt
2 c. à soupe
Extra virgin olive oil
180 g
Wholemeal pasta
👨🍳 Instructions
1. Cook the wholemeal pasta.
2. Brown zucchini slices and onion in olive oil for 5 min.
3. Add crushed tomatoes and garlic, cook for 10 min.
4. Drain the tuna, add it to the sauce with dried basil.
5. Mix pasta and sauce, serve with pepper.
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Tomato
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Tuna
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Dried basil
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Fine salt
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Extra virgin olive oil
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Wholemeal pasta
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