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Kalguksu: Hand-cut noodles in a gentle broth

Name: Kalguksu: Hand-cut noodles in a gentle broth
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 portions
Ingredients: 1/2 Onion; 200 g Thick Wheat Noodles; 1 tige Green Onion; 1 Potato; 1 c. à soupe Soy Sauce; 1 c. à soupe Roasted Sesame Oil; 2 gousses Garlic; 1/2 Zucchini

A clear and soothing broth, where thick wheat noodles simmer with zucchini and potato.

⏱ Prep 10 min 🍳 Cook 20 min 👤 2 personnes Coréenne Végétarien Facile 🔥 340 kcal

Nutrition Facts · per serving

340

kcal

Energy

10g

Protein

62g

Carbs

Fat

Fiber

Sugar

🛒 Ingredients

1/2 Onion

200 g Thick Wheat Noodles

1 tige Green Onion

1 Potato

1 c. à soupe Soy Sauce

1 c. à soupe Roasted Sesame Oil

2 gousses Garlic

1/2 Zucchini

👨‍🍳 Instructions

1. Sauté garlic and onion in sesame oil.

2. Add water and diced potato, bring to a boil.

3. Let simmer for 10 minutes until the potato is tender.

4. Add the wheat noodles and zucchini, let cook for 8 minutes.

5. Season with soy sauce and sprinkle with green onion.

🛍 Find these ingredients

Easily order your ingredients online.

🥦 Onion Vegetables Voir sur Joybuy → 🌾 Thick Wheat Noodles Cereals & Starches Voir sur Joybuy → 🥦 Green Onion Vegetables Voir sur Joybuy → 🥦 Potato Vegetables Voir sur Joybuy → 🧂 Soy Sauce Spices & Herbs Voir sur Joybuy → 🫒 Roasted Sesame Oil Fats & Oilseeds Voir sur Joybuy → 🥦 Garlic Vegetables Voir sur Joybuy → 🥦 Zucchini Vegetables Voir sur Joybuy →

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