🍙

Jumeok-bap: seasoned rice balls to snack on the go

Rice balls mixed with tuna, seaweed, and sesame, perfect for a picnic or lunchbox.

⏱ Prep 15 min 🍳 Cook 5 min 👤 2 personnes Coréenne Omnivore Facile 🔥 360 kcal
Nutrition Facts · per serving
360
kcal
Energy
18g
Protein
50g
Carbs
9g
Fat
2g
Fiber
1g
Sugar
🛒 Ingredients
2 c. à soupe Sesame seeds
100 g Tuna
1 pincée Fine salt
200 g White Short-Grain Rice
2 feuilles Dried Nori Seaweed
1 c. à café Soy Sauce
1 c. à soupe Roasted Sesame Oil
👨‍🍳 Instructions
1. Mix the hot rice with sesame oil and a pinch of salt.
2. Flake the drained tuna and mix into the rice with soy sauce.
3. Add crumbled nori seaweed and sesame seeds.
4. Form compact balls with lightly damp hands.
5. Roll each ball in additional sesame seeds.
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