🍜
Japchae: Stir-fried glass noodles that shine on every festive table
Translucent sweet potato noodles stir-fried with colorful vegetables and beef, essential for major Korean celebrations.
⏱ Prep 15 min
🍳 Cook 15 min
👤 3 personnes
Coréenne
Omnivore
Moyen
🔥 380 kcal
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Nutrition Facts · per serving
380
kcal
Energy
16g
Protein
52g
Carbs
12g
Fat
4g
Fiber
6g
Sugar
🛒 Ingredients
100 g
Spinach
1 c. à soupe
Sesame seeds
120 g
Beef
1 c. à café
Brown sugar
80 g
Mushrooms
150 g
Sweet Potato Noodles
2 c. à soupe
Soy Sauce
1 c. à soupe
Roasted Sesame Oil
2 gousses
Garlic
1
Carrot
👨🍳 Instructions
1. Soak the sweet potato noodles in hot water for 8 minutes then drain.
2. Stir-fry separately carrot, spinach and mushrooms with a drizzle of sesame oil.
3. Sauté the sliced beef with garlic and a little soy sauce.
4. Stir-fry the drained noodles with soy sauce and a little brown sugar for 2 minutes.
5. Mix noodles, vegetables and beef, sprinkle with sesame seeds.
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Spinach
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Sesame seeds
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Brown sugar
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Sweet Potato Noodles
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Roasted Sesame Oil
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Garlic
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Carrot
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