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Haemul-pajeon: Scallion pancake generously filled with seafood

Name: Haemul-pajeon: Scallion pancake generously filled with seafood
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 portions
Ingredients: 100 g Shrimp; 150 g Wheat flour; 6 tiges Green Onion; 100 g Squid; 1 c. à soupe Soy Sauce; 1 c. à café Rice Vinegar; 2 c. à soupe Roasted Sesame Oil

The festive version of pajeon, enriched with shrimp and squid, for a heartier and more indulgent pancake.

⏱ Prep 15 min 🍳 Cook 15 min 👤 2 personnes Coréenne Omnivore Moyen 🔥 340 kcal

Nutrition Facts · per serving

340

kcal

Energy

18g

Protein

38g

Carbs

12g

Fat

Fiber

Sugar

🛒 Ingredients

100 g Shrimp

150 g Wheat flour

6 tiges Green Onion

100 g Squid

1 c. à soupe Soy Sauce

1 c. à café Rice Vinegar

2 c. à soupe Roasted Sesame Oil

👨‍🍳 Instructions

1. Cut the green onions into pieces and the squid into small pieces.

2. Mix wheat flour, water and a pinch of salt to make a smooth batter.

3. Heat sesame oil, arrange green onions, shrimp and squid in a layer.

4. Pour the batter over and cook for 5 minutes over medium heat.

5. Flip gently, brown the other side and serve with a soy-vinegar sauce.

🛍 Find these ingredients

Easily order your ingredients online.

🥩 Shrimp Animal proteins Voir sur Joybuy → 🧁 Wheat flour Pastry shop Voir sur Joybuy → 🥦 Green Onion Vegetables Voir sur Joybuy → 🥩 Squid Animal proteins Voir sur Joybuy → 🧂 Soy Sauce Spices & Herbs Voir sur Joybuy → 🧂 Rice Vinegar Spices & Herbs Voir sur Joybuy → 🫒 Roasted Sesame Oil Fats & Oilseeds Voir sur Joybuy →

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