🍳
Gyeran-bap: comforting butter and egg rice ready in 5 minutes
The go-to dish for busy Koreans: hot rice, melting butter, egg and soy sauce, ready in an instant.
⏱ Prep 5 min
🍳 Cook 5 min
👤 1 personne
Coréenne
Végétarien
Facile
🔥 380 kcal
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Nutrition Facts · per serving
380
kcal
Energy
12g
Protein
48g
Carbs
15g
Fat
1g
Fiber
1g
Sugar
🛒 Ingredients
1 c. à café
Sesame seeds
1
Eggs
1 tige
Green Onion
180 g
White Short-Grain Rice
1 c. à soupe
Soy Sauce
1 c. à café
Roasted Sesame Oil
👨🍳 Instructions
1. Fry an egg in a little butter with a runny yolk.
2. Pour the hot rice into a bowl.
3. Add a knob of butter to the still-hot rice.
4. Place the fried egg on top.
5. Drizzle with soy sauce and sesame oil, sprinkle with sesame seeds and green onion.
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Sesame seeds
Spices & Herbs
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Eggs
Animal proteins
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Green Onion
Vegetables
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White Short-Grain Rice
Cereals & Starches
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Soy Sauce
Spices & Herbs
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Roasted Sesame Oil
Fats & Oilseeds
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