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Dubu-buchim: Golden pan-fried tofu topped with a spicy sauce

Name: Dubu-buchim: Golden pan-fried tofu topped with a spicy sauce
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 portions
Ingredients: 1 c. à soupe Sesame seeds; 300 g Tofu; 1 tige Green Onion; 2 c. à soupe Soy Sauce; 2 c. à soupe Roasted Sesame Oil; 1 gousse Garlic; 1 c. à soupe Korean Chili Powder

Simply golden pan-fried tofu, elevated by a bright sauce of gochugaru, soy sauce and sesame.

⏱ Prep 10 min 🍳 Cook 10 min 👤 2 personnes Coréenne Vegan Facile 🔥 240 kcal

Nutrition Facts · per serving

240

kcal

Energy

14g

Protein

10g

Carbs

16g

Fat

Fiber

Sugar

🛒 Ingredients

1 c. à soupe Sesame seeds

300 g Tofu

1 tige Green Onion

2 c. à soupe Soy Sauce

2 c. à soupe Roasted Sesame Oil

1 gousse Garlic

1 c. à soupe Korean Chili Powder

👨‍🍳 Instructions

1. Cut the tofu into 1-centimeter slices and pat dry thoroughly.

2. Pan-fry in sesame oil for 3 minutes on each side.

3. Mix soy sauce, gochugaru, minced garlic and sesame seeds for the sauce.

4. Arrange the golden tofu on a plate.

5. Drizzle with spicy sauce and sprinkle with sliced green onions.

🛍 Find these ingredients

Easily order your ingredients online.

🧂 Sesame seeds Spices & Herbs Voir sur Joybuy → 🫘 Tofu Legumes Voir sur Joybuy → 🥦 Green Onion Vegetables Voir sur Joybuy → 🧂 Soy Sauce Spices & Herbs Voir sur Joybuy → 🫒 Roasted Sesame Oil Fats & Oilseeds Voir sur Joybuy → 🥦 Garlic Vegetables Voir sur Joybuy → 🧂 Korean Chili Powder Spices & Herbs Voir sur Joybuy →

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