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Coconut and ginger shrimp

Name: Coconut and ginger shrimp
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 portions
Ingredients: 100 g Brown rice; 2 gousses Garlic; 1 c. à café Ginger; 80 g Spinach; 200 g Shrimp; 100 ml Enriched almond milk; 1 c. à café Curry powder; 1 c. à soupe Coconut oil; 20 g Grated coconut

Shrimp sautéed in coconut milk, ginger and spinach, served on brown rice.

⏱ Prep 10 min 🍳 Cook 15 min 👤 2 personnes Omnivore Facile 🔥 340 kcal

Nutrition Facts · per serving

340

kcal

Energy

28g

Protein

30g

Carbs

12g

Fat

Fiber

Sugar

🛒 Ingredients

100 g Brown rice

2 gousses Garlic

1 c. à café Ginger

80 g Spinach

200 g Shrimp

100 ml Enriched almond milk

1 c. à café Curry powder

1 c. à soupe Coconut oil

20 g Grated coconut

👨‍🍳 Instructions

1. Brown the garlic and ginger in coconut oil.

2. Add the shrimp and sauté for 3 minutes.

3. Pour almond milk with grated coconut and curry.

4. Add the spinach and simmer for 3 minutes.

5. Serve over cooked brown rice.

🛍 Find these ingredients

Easily order your ingredients online.

🌾 Brown rice Cereals & Starches Voir sur Joybuy → 🥦 Garlic Vegetables Voir sur Joybuy → 🥦 Ginger Vegetables Voir sur Joybuy → 🥦 Spinach Vegetables Voir sur Joybuy → 🥩 Shrimp Animal proteins Voir sur Joybuy → 🥛 Enriched almond milk Dairy products Voir sur Joybuy → 🧂 Curry powder Spices & Herbs Voir sur Joybuy → 🫒 Coconut oil Fats & Oilseeds Voir sur Joybuy → 🧁 Grated coconut Pastry shop Voir sur Joybuy →

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