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Ginger rice congee

Name: Ginger rice congee
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 2 portions
Ingredients: 2 c. à café Ginger; 1/2 Onion; 1 c. à soupe Sesame seeds; 1 c. à café Coconut oil; 100 g Brown rice

Sweet and comforting rice porridge with ginger, Asian breakfast style.

⏱ Prep 5 min 🍳 Cook 45 min 👤 2 personnes Vegan Facile 🔥 240 kcal

Nutrition Facts · per serving

240

kcal

Energy

Protein

48g

Carbs

Fat

Fiber

Sugar

🛒 Ingredients

2 c. à café Ginger

1/2 Onion

1 c. à soupe Sesame seeds

1 c. à café Coconut oil

100 g Brown rice

👨‍🍳 Instructions

1. Rinse the brown rice and put it in a saucepan with 6x its volume of water.

2. Add the grated ginger and bring to the boil.

3. Reduce the heat and simmer for 40 minutes, stirring occasionally.

4. Adjust the consistency with hot water if necessary.

5. Serve with chopped onion, sesame seeds and a drizzle of coconut oil.

🛍 Find these ingredients

Easily order your ingredients online.

🥦 Ginger Vegetables Voir sur Joybuy → 🥦 Onion Vegetables Voir sur Joybuy → 🧂 Sesame seeds Spices & Herbs Voir sur Joybuy → 🫒 Coconut oil Fats & Oilseeds Voir sur Joybuy → 🌾 Brown rice Cereals & Starches Voir sur Joybuy →

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