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Corn and sweet potato chowder

Name: Corn and sweet potato chowder
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 portions
Ingredients: 1 Bell pepper; 1 Onion; 300 g Sweet potato; 100 g Greek yogurt; 1 c. à café Sweet paprika; 1 c. à soupe Extra virgin olive oil

Creamy American corn kernel and sweet potato soup in a yogurt broth.

⏱ Prep 10 min 🍳 Cook 25 min 👤 4 personnes Végétarien Facile 🔥 180 kcal

Nutrition Facts · per serving

180

kcal

Energy

Protein

30g

Carbs

Fat

Fiber

Sugar

🛒 Ingredients

1 Bell pepper

1 Onion

300 g Sweet potato

100 g Greek yogurt

1 c. à café Sweet paprika

1 c. à soupe Extra virgin olive oil

👨‍🍳 Instructions

1. Brown the onion in olive oil.

2. Add the diced sweet potato and cover with water.

3. Cook for 15 minutes then crush partially to thicken.

4. Add the sliced pepper and leave for another 5 min.

5. Add the Greek yogurt off the heat. Serve hot.

🛍 Find these ingredients

Easily order your ingredients online.

🥦 Bell pepper Vegetables Voir sur Joybuy → 🥦 Onion Vegetables Voir sur Joybuy → 🥦 Sweet potato Vegetables Voir sur Joybuy → 🥛 Greek yogurt Dairy products Voir sur Joybuy → 🧂 Sweet paprika Spices & Herbs Voir sur Joybuy → 🫒 Extra virgin olive oil Fats & Oilseeds Voir sur Joybuy →

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