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Carrot almond cinnamon cake

Name: Carrot almond cinnamon cake
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 8 portions
Ingredients: 250 g Carrot; 120 g Cottage cheese; 1 sachet Baking powder; 80 g Almond powder; 2 c. à soupe Honey; 1 c. à café Ground cinnamon; 3 Eggs; 40 g Nut; 100 g Wholemeal flour

A lighter carrot cake, rich in fiber, almonds and sweet spices.

⏱ Prep 15 min 🍳 Cook 35 min 👤 8 personnes Végétarien Facile 🔥 240 kcal

Nutrition Facts · per serving

240

kcal

Energy

Protein

24g

Carbs

12g

Fat

Fiber

11g

Sugar

🛒 Ingredients

250 g Carrot

120 g Cottage cheese

1 sachet Baking powder

80 g Almond powder

2 c. à soupe Honey

1 c. à café Ground cinnamon

3 Eggs

40 g Nut

100 g Wholemeal flour

👨‍🍳 Instructions

1. Preheat the oven to 180°C.

2. Grate the carrots and mix them with eggs, cottage cheese and honey.

3. Add wholemeal flour, almond powder, yeast and cinnamon.

4. Incorporate the crushed nuts, then pour into a cake mold.

5. Cook for 35 minutes and let cool before tasting.

🛍 Find these ingredients

Easily order your ingredients online.

🥦 Carrot Vegetables Voir sur Joybuy → 🥛 Cottage cheese Dairy products Voir sur Joybuy → 🧁 Baking powder Pastry shop Voir sur Joybuy → 🧁 Almond powder Pastry shop Voir sur Joybuy → 🧁 Honey Pastry shop Voir sur Joybuy → 🧂 Ground cinnamon Spices & Herbs Voir sur Joybuy → 🥩 Eggs Animal proteins Voir sur Joybuy → 🫒 Nut Fats & Oilseeds Voir sur Joybuy → 🧁 Wholemeal flour Pastry shop Voir sur Joybuy →

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