🍛
Butter chicken simplified
Light butter chicken: chicken simmered in a creamy tomato sauce with Indian spices.
⏱ Prep 20 min
🍳 Cook 25 min
👤 2 personnes
Omnivore
Moyen
🔥 420 kcal
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Nutrition Facts · per serving
420
kcal
Energy
42g
Protein
26g
Carbs
16g
Fat
4g
Fiber
10g
Sugar
🛒 Ingredients
350 g
Chicken
3
Tomato
100 g
Greek yogurt
1
Onion
3 gousses
Garlic
2 c. à café
Curry powder
1 c. à café
Garam masala
1/2 c. à café
Ground turmeric
1 c. à café
Ground coriander
2 c. à soupe
Extra virgin olive oil
👨🍳 Instructions
1. Marinate the cubed chicken with curry, garam masala, salt for 15 min.
2. Brown onion and garlic in olive oil, add chicken, cook for 8 minutes.
3. Add crushed tomatoes, turmeric, simmer for 15 min.
4. Add the Greek yogurt at the end of cooking, stir gently.
5. Serve with brown rice and a pinch of ground coriander.
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Chicken
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Curry powder
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Garam masala
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Ground turmeric
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Ground coriander
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Extra virgin olive oil
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