🍱

Tofu and spinach brown rice bowl

Vegan protein bowl: brown rice, golden tofu, spinach and sesame-lemon sauce.

⏱ Prep 5 min 🍳 Cook 25 min 👤 2 personnes Vegan Facile 🔥 420 kcal
Nutrition Facts · per serving
420
kcal
Energy
22g
Protein
52g
Carbs
14g
Fat
7g
Fiber
3g
Sugar
🛒 Ingredients
120 g Spinach
1/2 Lemon
2 gousses Garlic
2 c. à soupe Sesame seeds
200 g Tofu
2 c. à soupe Extra virgin olive oil
1 pincée Fine salt
160 g Brown rice
👨‍🍳 Instructions
1. Cook brown rice.
2. Cut the tofu into cubes, brown it in a pan in olive oil for 6 minutes.
3. Melt the spinach in the same pan with the garlic for 2 minutes.
4. Prepare the sauce: sesame seeds, lemon juice, garlic powder, salt.
5. Assemble the bowl: rice, tofu, spinach, sprinkle with sauce.
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