🍱
Tofu and spinach brown rice bowl
Vegan protein bowl: brown rice, golden tofu, spinach and sesame-lemon sauce.
⏱ Prep 5 min
🍳 Cook 25 min
👤 2 personnes
Vegan
Facile
🔥 420 kcal
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Nutrition Facts · per serving
420
kcal
Energy
22g
Protein
52g
Carbs
14g
Fat
7g
Fiber
3g
Sugar
🛒 Ingredients
120 g
Spinach
1/2
Lemon
2 gousses
Garlic
2 c. à soupe
Sesame seeds
200 g
Tofu
2 c. à soupe
Extra virgin olive oil
1 pincée
Fine salt
160 g
Brown rice
👨🍳 Instructions
1. Cook brown rice.
2. Cut the tofu into cubes, brown it in a pan in olive oil for 6 minutes.
3. Melt the spinach in the same pan with the garlic for 2 minutes.
4. Prepare the sauce: sesame seeds, lemon juice, garlic powder, salt.
5. Assemble the bowl: rice, tofu, spinach, sprinkle with sauce.
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Spinach
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