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Turkey and tomato meatballs

Name: Turkey and tomato meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 portions
Ingredients: 2 gousses Garlic; 1 Onion; 3 Tomato; 2 c. à soupe Extra virgin olive oil; 350 g Turkey; 1 c. à café Herbs of Provence; 1/2 c. à café Dried thyme; 1/2 c. à café Sweet paprika

Ground turkey meatballs in tomato and herb sauce, light and tasty.

⏱ Prep 15 min 🍳 Cook 30 min 👤 4 personnes Omnivore Facile 🔥 280 kcal

Nutrition Facts · per serving

280

kcal

Energy

28g

Protein

14g

Carbs

10g

Fat

Fiber

Sugar

🛒 Ingredients

2 gousses Garlic

1 Onion

3 Tomato

2 c. à soupe Extra virgin olive oil

350 g Turkey

1 c. à café Herbs of Provence

1/2 c. à café Dried thyme

1/2 c. à café Sweet paprika

👨‍🍳 Instructions

1. Mix the ground turkey with garlic, grated onion, Provence herbs and salt.

2. Form balls and brown them for 5 minutes in olive oil.

3. Prepare the sauce: crushed tomatoes, garlic, paprika and thyme.

4. Dip the meatballs into the sauce and simmer for 20 minutes.

5. Serve over brown rice or wholemeal pasta.

🛍 Find these ingredients

Easily order your ingredients online.

🥦 Garlic Vegetables Voir sur Joybuy → 🥦 Onion Vegetables Voir sur Joybuy → 🥦 Tomato Vegetables Voir sur Joybuy → 🫒 Extra virgin olive oil Fats & Oilseeds Voir sur Joybuy → 🥩 Turkey Animal proteins Voir sur Joybuy → 🧂 Herbs of Provence Spices & Herbs Voir sur Joybuy → 🧂 Dried thyme Spices & Herbs Voir sur Joybuy → 🧂 Sweet paprika Spices & Herbs Voir sur Joybuy →

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