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Roast chicken with Provence herbs

Name: Roast chicken with Provence herbs
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 4 portions
Ingredients: 1 Lemon; 800 g Chicken; 2 c. à café Herbs of Provence; 1 c. à café Garlic powder; 1 pincée Black pepper; 1 c. à café dried rosemary; 1 pincée Fine salt; 2 c. à soupe Extra virgin olive oil

Oven-roasted chicken with Provence herbs, garlic and lemon — classic, gluten-free.

⏱ Prep 10 min 🍳 Cook 50 min 👤 4 personnes Omnivore Facile 🔥 290 kcal

Nutrition Facts · per serving

290

kcal

Energy

38g

Protein

Carbs

14g

Fat

Fiber

Sugar

🛒 Ingredients

1 Lemon

800 g Chicken

2 c. à café Herbs of Provence

1 c. à café Garlic powder

1 pincée Black pepper

1 c. à café dried rosemary

1 pincée Fine salt

2 c. à soupe Extra virgin olive oil

👨‍🍳 Instructions

1. Preheat the oven to 200°C.

2. Brush the chicken with olive oil, Provencal herbs, garlic powder, salt and pepper.

3. Stuff the cavity with lemon and rosemary slices.

4. Bake for 45-50 min depending on size (clear juice = cooked).

5. Leave to rest for 10 minutes before cutting. Serve with roasted vegetables.

🛍 Find these ingredients

Easily order your ingredients online.

🍎 Lemon Fruits Voir sur Joybuy → 🥩 Chicken Animal proteins Voir sur Joybuy → 🧂 Herbs of Provence Spices & Herbs Voir sur Joybuy → 🧂 Garlic powder Spices & Herbs Voir sur Joybuy → 🧂 Black pepper Spices & Herbs Voir sur Joybuy → 🧂 dried rosemary Spices & Herbs Voir sur Joybuy → 🧂 Fine salt Spices & Herbs Voir sur Joybuy → 🫒 Extra virgin olive oil Fats & Oilseeds Voir sur Joybuy →

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