🦐
Garlic and tomato shrimp pasta
Pasta with sautéed shrimp, tomato and garlic sauce — Mediterranean express, lactose-free.
⏱ Prep 5 min
🍳 Cook 20 min
👤 2 personnes
Omnivore
Facile
🔥 430 kcal
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Nutrition Facts · per serving
430
kcal
Energy
28g
Protein
64g
Carbs
9g
Fat
8g
Fiber
7g
Sugar
🛒 Ingredients
3
Tomato
3 gousses
Garlic
1/2
Onion
200 g
Shrimp
2 c. à café
Dried basil
1 pincée
Fine salt
2 c. à soupe
Extra virgin olive oil
180 g
Wholemeal pasta
👨🍳 Instructions
1. Cook the wholemeal pasta.
2. Sauté the shrimp for 2 minutes over high heat in olive oil, set aside.
3. In the same pan, brown garlic and onion for 2 minutes.
4. Add crushed tomatoes, basil, cook for 10 min.
5. Add shrimp and pasta, mix and serve.
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Tomato
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Garlic
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Onion
Vegetables
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Shrimp
Animal proteins
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Dried basil
Spices & Herbs
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Fine salt
Spices & Herbs
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Extra virgin olive oil
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Wholemeal pasta
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