🥥
Vanilla Coconut Chia Cream
Creamy dessert cream with coconut milk, chia seeds and vanilla.
⏱ Prep 5 min
🍳 Cook 0 min
👤 2 personnes
Vegan
Facile
🔥 250 kcal
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Nutrition Facts · per serving
250
kcal
Energy
5g
Protein
24g
Carbs
15g
Fat
7g
Fiber
12g
Sugar
🛒 Ingredients
80 g
Mango
250 ml
Enriched almond milk
2 c. à café
Maple syrup
1/4 c. à café
Ground cinnamon
4 c. à soupe
Chia seeds
40 g
Grated coconut
👨🍳 Instructions
1. Mix the chia seeds with the coconut milk (shredded coconut mixed with water) and maple syrup.
2. Add the cinnamon and mix well.
3. Refrigerate for at least 4 hours, stirring after 30 minutes.
4. Serve in glasses with mango slices.
5. Sprinkle with toasted grated coconut.
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Mango
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Enriched almond milk
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Maple syrup
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Ground cinnamon
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Chia seeds
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Grated coconut
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