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Rabokki: Tteokbokki generously enriched with instant noodles
The perfect meeting of classic tteokbokki and instant noodles, for a complete and comforting meal.
⏱ Prep 10 min
🍳 Cook 15 min
👤 2 personnes
Coréenne
Omnivore
Facile
🔥 480 kcal
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Nutrition Facts · per serving
480
kcal
Energy
14g
Protein
88g
Carbs
10g
Fat
3g
Fiber
12g
Sugar
🛒 Ingredients
1 c. à soupe
Brown sugar
100 g
Korean Instant Noodles
1 tige
Green Onion
200 g
Korean Rice Cake
2 c. à soupe
Gochujang Chili Paste
1 c. à soupe
Korean Chili Powder
80 g
Korean Fish Cake
👨🍳 Instructions
1. Bring water to a boil with gochujang, gochugaru, and brown sugar.
2. Add the rice sticks and fish cake.
3. Simmer for 8 minutes until the sticks soften.
4. Add the instant noodles and continue cooking for 3 minutes.
5. Sprinkle with green onion and serve immediately while hot.
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Brown sugar
Pastry shop
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Korean Instant Noodles
Cereals & Starches
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Green Onion
Vegetables
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Korean Rice Cake
Cereals & Starches
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Gochujang Chili Paste
Spices & Herbs
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Korean Chili Powder
Spices & Herbs
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Korean Fish Cake
Animal proteins
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