🥗
Thai chicken larb
Thai minced chicken salad with fresh herbs, lemon and chili pepper.
⏱ Prep 10 min
🍳 Cook 10 min
👤 2 personnes
Omnivore
Facile
🔥 220 kcal
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Nutrition Facts · per serving
220
kcal
Energy
28g
Protein
6g
Carbs
8g
Fat
1g
Fiber
2g
Sugar
🛒 Ingredients
2
Lemon
1/2
Onion
250 g
Chicken
1 c. à café
Dried mint
1/2 c. à café
Ground coriander
1/4 c. à café
Cayenne pepper
1 c. à soupe
Coconut oil
👨🍳 Instructions
1. Cook the ground chicken in a frying pan until browned.
2. Mix lemon juice, cayenne pepper and dried mint in a bowl.
3. Add chopped onion and coriander to the hot meat.
4. Drizzle with lemon-chili sauce and mix.
5. Serve warm or cold with green salad.
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Lemon
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Onion
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Chicken
Animal proteins
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Dried mint
Spices & Herbs
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Ground coriander
Spices & Herbs
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Cayenne pepper
Spices & Herbs
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Coconut oil
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